The Summer Melt
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It’s peak tourist season in Eternity Springs, and Dana Delaney has her hands full running her ice cream parlor, Scoops. The last thing she needs is for her star employee to fall sick, but she’s in luck when a newcomer to town offers to fill in…and the fact that he’s sinfully handsome with a sexy Scottish accent is an added treat.
A-list sports agent Cal Buchanan is visiting Eternity Springs to scout marriage proposal locations for a client, not get distracted by the beautiful owner of the local ice cream parlor. But when she’s short-staffed, he can’t resist the opportunity to dip in and help. If he plays it right, she might even return the favor and give him a tour of the town’s most romantic destinations. Will their attraction lead to a romance more decadent than Scoops’ Double Chocolate Toffee Crunch—or will it melt away by summer’s end?
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Emily March is the New York Times, Publishers Weekly, and USA Today bestselling author of over forty novels, including the critically acclaimed Eternity Springs series. Publishers Weekly calls March a "master of delightful banter," and her heartwarming, emotionally charged stories have been named to Best of the Year lists by Publishers Weekly, Library Journal, and Romance Writers of America. A graduate of Texas A&M University, Emily is an avid fan of Aggie sports and her recipe for jalapeño relish has made her a tailgating legend.
