Simply Soup
ágú. 2017 · Gibbs Smith
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Rafbók
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Um þessa rafbók
Step up your soup game with quick, delicious, healthy recipes from chilis and chowders to dumplings and hot pots—from the author of 200 Soups.
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes include:
Whether you’re looking for a quick, healthy option for lunch, an easy one-pot dinner for the family, a dish to thaw you out on a wintry evening, or even a chilled soup on a warm day, this book’s for you.
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes include:
- Chicken and Dumplings
- Asian Hot Pot
- Ham Bone Soup
- Carrot and Parsnip Bisque
- Lentil, Chickpeas, and Greens Soup
- Red Tomato Gazpacho
- African Peanut Soup
- Easy French Onion Soup
- White Clam Chowder
- Chicken Enchilada Soup
Whether you’re looking for a quick, healthy option for lunch, an easy one-pot dinner for the family, a dish to thaw you out on a wintry evening, or even a chilled soup on a warm day, this book’s for you.
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Um höfundinn
Madge Baird is a seasoned cookbook editor who has taught soup classes in her community for many years and is the author of 101 Things To Do With Rotisserie Chicken. She is the owner of Farmgirl Produce, a small farm and farmers market business in her hometown of Clinton, Utah.
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