Italian Backgrounds

One can forgive a place three thousand miles from Italy for not being Italian; but that a village on the very border should remain stolidly, immovably Swiss was a constant source of exasperation. Even the landscape had neglected its opportunities. A few miles off it became the accomplice of man’s most exquisite imaginings; but here we could see in it only endless material for Swiss clocks and fodder.

The trouble began with our watching the diligences. Every evening we saw one toiling up the pass from Chiavenna, with dusty horses and perspiring passengers. How we pitied those passengers! We walked among them puffed up with all the good air in our lungs. We felt fresh and cool and enviable, and moralized on the plaintive lot of those whose scant holidays compelled them to visit Italy in August. But already the poison was at work. We pictured what our less fortunate brothers had seen till we began to wonder if, after all, they were less fortunate. At least they had been there; and what drawbacks could qualify that fact? Was it better to be cool and look at a water-fall, or to be hot and look at Saint Mark’s? Was it better to walk on gentians or on mosaic, to smell fir-needles or incense? Was it, in short, ever well to be elsewhere when one might be in Italy?