Gifts from the Kitchen: 100 irresistible homemade presents for every occasion
Mar 2019 · Hachette UK
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176
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About this ebook
What could be more wonderful than receiving a box of homemade cookies, a tray of gooey brownies, a bottle of fresh raspberry cordial or a box of delicate almond friands? With the current trend for all things thrifty and creative, now is the perfect time to explore the tradition of making and giving something homemade. Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion - from candied almonds and Chinese fortune cookies to slow-roasted tomatoes and macaroons - there is sure to be something for everyone here, whether you want to celebrate a birthday, a wedding, the arrival of a new baby, welcome someone into their new home or just say thank you.
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About the author
Annie Rigg is a bestselling author, freelance food stylist and recipe writer. The author of two other Kyle Books titles, Sweet Things and Summer Berries & Autumn Fruits, she also regularly contributes to best-selling food and lifestyle magazines.
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