Adam's Big Pot: Easy meals for your family

· Hachette UK
Ebook
256
Pages
Eligible
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About this ebook

Want simple, healthy and delicious meals? Quickly? Masterchef winner Adam Liaw is back to help!

Adam's Big Pot is the new cookbook from Adam Liaw, host of Destination Flavour on SBS, MasterChef winner, and author of the bestselling Asian After Work and Two Asian Kitchens.

In his latest fully illustrated cookbook, Adam once again takes a practical and creative approach to family cooking: from simple and fresh Vietnamese salads and South African curries, to grilled Korean pork belly and one-pot Japanese classics. The dishes in Adam's Big Pot are simple enough for the novice home cook, affordable enough to feed the whole family, and can all be made from basic supermarket ingredients.

Whether you're after easy classics like shaking beef, mee goreng and lamb biryani or creative new dishes like tiger chicken, barramundi rice and pineapple and coconut pie, Adam's Big Pot is your guide to simple, creative family cooking.


PRAISE for ASIAN AFTER WORK:

'Overall user-friendly rating 9/10.' Goodfood.com.au

'If the review copy, bristling with bookmarked recipes, is any guide, this book will get a solid kitchen workout' The Age and The Sydney Morning Herald

'Something special for every cookbook lover' The Canberra Times

About the author

Adam Liaw is a cook, author and television presenter also well-known as the winner of MasterChef Australia. A former lawyer, Adam worked in the corporate world for more than a decade and is acutely aware of the challenges facing the working cook. His best-selling debut cookbook, TWO ASIAN KITCHENS and its follow-ups, ASIAN AFTER WORK in 2013 and ADAM'S BIG POT in 2014 and ADAM LIAW'S ASIAN COOKEREY SCHOOL were praised by critics and food lovers alike. His latest release, THE ZEN KITCHEN, is a beautifully designed cookbook that makes Japanese meals easy for the family cook to prepare. A regular contributor to numerous publications, including THE SYDNEY MORNING HERALD, FEAST magazine and the WALL STREET JOURNAL's SCENE ASIA, Adam also hosts the popular SBS television food and travel series DESTINATION FLAVOUR, DESTINATION FLAVOUR: JAPAN and DESTINATION FLAVOUR: SCANDINAVIA. He lives with his family in Sydney, Australia. For more information visit http://adamliaw.com/

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