The rising costs of nutritious foods: The case of Ethiopia

Diet transformation in Africa: The case of Ethiopia

First regionalized social accounting matrix for Egypt: A 2015 nexus project social accounting matrix

Production and marketing of chili in the Brong-Ahafo area of Ghana

Development of agricultural mechanization in Ghana: Network, actors, and institutions

Row planting teff in Ethiopia: Impact on farm-level profitability and labor allocation

Malawi's challenging employment landscape

The rising costs of nutritious foods in Ethiopia

Performance and adoption factors for open pollinated and hybrid maize varieties: Evidence from farmers’ fields in northern Ghana

Are social safety nets and input subsidies reaching the poor in Malawi?

How big are post-harvest losses in Ethiopia?: Evidence from teff

Benefits from the adoption of genetically engineered innovations in the Ugandan banana and cassava sectors: An ex ante analysis

Cities and agricultural transformation in Africa: Evidence from Ethiopia

Phasing out energy subsidies as part of Egypt’s economic reform program: Impacts and policy implications

Agricultural prices during drought in Ethiopia: An assessment using national producer data (January 2014 to January 2016)

Measures and Determinants of Urban Food Security: Evidence from Accra, Ghana

The role of agriculture and agro-processing for development in Jordan

Correlated Non-Classical Measurement Errors, ‘Second Best’ Policy Inference and the Inverse Size-Productivity Relationship in Agriculture