The Pleasures of the Table

The Man Who Ate Everything

Pike Place Public Market Seafood Cookbook

The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing

My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Crying in H Mart: A Memoir

What Einstein Told His Cook: Kitchen Science Explained

Thrive Energy Cookbook: 150 Functional Plant-based Whole Food Recipes

A Cook's Tour: In Search of the Perfect Meal

Sous Chef: 24 Hours on the Line

The Emperor of Sound: A Memoir

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

The New McDougall Cookbook: 300 Delicious Low-Fat, Plant-Based Recipes

The Omnivore's Dilemma: A Natural History of Four Meals

It Was Me All Along: A Memoir

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Sake Handbook

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

My Paris Kitchen: Recipes and Stories [A Cookbook]