New Maps of Hell

My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut

The King's English

Wine Folly: The Essential Guide to Wine

The Amis Collection: Selected Non-fiction

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Crying in H Mart: A Memoir

Thank You for My Service

The Last Black Unicorn

What Einstein Told His Cook: Kitchen Science Explained

I Hope They Serve Beer In Hell

How To Brew: Everything You Need to Know to Brew Great Beer Every Time, Edition 4

You Deserve a Drink: Boozy Misadventures and Tales of Debauchery

A Cook's Tour: In Search of the Perfect Meal

Hyena

Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

The Bar Book: Elements of Cocktail Technique

Not Taco Bell Material

The Diva Rules: Ditch the Drama, Find Your Strength, and Sparkle Your Way to the Top