The Founding Foodies: How Washington, Jefferson, and Franklin Revolutionized American Cuisine

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Sake Handbook

1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe, Edition 2

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

Dishing Up® New Mexico: 145 Recipes from the Land of Enchantment

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

Food of Santa Fe (P/I) International

A Long Stride: The Story of the World's No. 1 Scotch Whisky

Authentic Recipes from Santa Fe

The Soul of a Chef: The Journey Toward Perfection

Chipotle: [A Cookbook]

The Viandier of Taillevent: An Edition of All Extant Manuscripts

The Pepper Pantry: Habanero: [A Cookbook]

A Taste of Cowboy: Ranch Recipes and Tales from the Trail

The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

The How Not to Age Cookbook: Over 100 Recipes for Getting Healthier and Living Longer

The Story of Tea: A Cultural History and Drinking Guide

Champagne: A Global History

Hamburger: A Global History