Emeril's Cooking with Power: 100 Delicious Recipes Starring Your Slow Cooker, Multi Cooker, Pressure Cooker, and Deep Fryer

Tartine Bread

Emeril at the Grill: A Cookbook for All Seasons

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Emeril's Potluck: Comfort Food with a Kicked-Up Attitude

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]

Emeril 20-40-60: Fresh Food Fast

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

Pasta, Pretty Please: A Vibrant Approach to Handmade Noodles

Prime Time Emeril: More TV Dinners From America's Favorite Chef

The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook]

Emeril's Delmonico: A Restaurant with a Past

The Gramercy Tavern Cookbook

Sizzling Skillets and Other One-Pot Wonders

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

Essential Emeril: Favorite Recipes and Hard-Won Wisdom From My Life in the Kitchen

How to Bake

The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes!

Jacques Pépin New Complete Techniques

Air Fryer Perfection: From Crispy Fries and Juicy Steaks to Perfect Vegetables, What to Cook & How to Get the Best Results